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Montenegro attracts tourists not only by its beautiful views and atmospheric cities with a rich history, but also with meat and fish cuisine. Therefore, it is important for vegetarians to look for the information about cafes and canteens with unconventional type of food before traveling.
There is an extremely little chance that you can meet a vegetarian in Montenegro. Inhabitants of the country eat vegetables, fruits and meat products, but prefer to combine them with meat or fish. When you stay in your apartment, be sure to warn the owners that you don’t eat meat. Montenegrins usually make a compromise and put large portions of vegetables and other lean foods.
Montenegro is a country of meat-eaters; each restaurant here serves a large portion of meat, mostly without spices and sauces. Despite this, vegetarians have no problems with food here.
To try the national cuisine of Montenegro without meat, you can ask at the restaurant the following dishes:
Restaurants and cafes in the Black Mountains country are based on either local or Italian cuisine. You can always find risotto vegetables, pasta and tomato soup in the last places. Just tell the waiter the “magic” word “posno” and he will offer you many options of the dinner.
Restaurants and fast-food cafés offer a variety of options:
Montenegro is located in the south of the Adriatic Sea. A tourist vacation on the coast suggests that you will be offered fish (seabass, dorado, lamb, etc.) and seafood (squid, shrimps, mussels, octopus, etc.) for lunch and dinner. But do not be upset – there are plenty of fruits and vegetables in Montenegro. Many of them even grow on the street on trees (kiwi, tangerines, figs, pomegranates). Many tourists claim that the taste of fruits is stunning. In addition, Montenegro is rich in honey, cheese and wine of its own production.
Many goods from Serbia are imported to Montenegro, including good vegan products. Almost every store has soya, rice, oatmeal and almond milk. There are many interesting things to see in the dietary departments of vegetarian supermarkets: bakery products, vegan pasta, waffles for vegans, dried soybeans, bread, ice cream, natural chips, urbeči, etc. Lenten cheese a la mozzarella and vegan mayonnaise are sold in dairy departments. Sometimes you can find ready-made dishes marked as “posno” – they can be safely taken, they consist of vegetables, such as beans or cabbage.
Surprisingly, small shops, unlike the Montenegrin markets, delight the tourists with their reasonable prices. Let’s name the most popular supermarkets with products for vegetarians:
We present you the best restaurants where you can taste lenten dishes:
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